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  Staff Training/Development Courses Organized
Duration: 1 week Fee N25,000 Per Course 3 Courses N60,000		 Staff Training/Development Courses Organized with dates
1 Introduction to Hotel Operations Management of Food and Beverage Operations
2 Introduction to Food Service Operations Hotel and Restaurant Accounting
3 Introduction to Hospitality and Tourism Tourism and Hospitality Management
4 Human Resources Management for the Hospitality Industry Personal Hygiene & Cleanliness
5 Food Service Theory and Practice Promoting Good Maintenance Culture
6 Hospitality Development and Planning Guests Needs, Expectations and Complaints
7 Human Resources Management for the Tourism Industry Hospitality on the Line
8 Supervision in the Hospitality Industry Hotel Menu Planning, Development and Structure
9 Leadership and Management in the Hospitality Industry Career in the Hospitality and Tourism Field
10 Managing Front Office Operations Principle of Hotels and Tourism Management
11 Managing Housekeeping Operations Principles of Food Production
12 Managing Hospitality Human Resources Restaurant, Banqueting and Convention Management
13 Hospitality Sales and Marketing Hotel and Tourism Marketing
14 Managing Technology in the Hospitality Industry Human Resource Management for Hotels and Tourist Organizations
15 Security and Loss Prevention Management Accommodation Management
16 English for the Hospitality and Tourism Industries Tourism Informatics and Advertising
17 Principles of Tourism Finance and Investment .Hotels and Resorts Management
18 Tourist and Travel Agency Management .Special English Language for the Hotel and Tourism Industries
19 Computer Applications in Tourism Exhibitions and Conferences Management